Summary
Overview
Work history
Education
Skills
Languages
Certification
PROJECTS
INTERNSHIPS
Timeline
Generic
Theertha Jayan

Theertha Jayan

THIRUVANANTHAPURAM,KERALA

Summary

Dedicated laboratory professional with expertise in sample preparation efficiency and cell culture maintenance. Proficient in handling autoclaves and biohazards, with a strong understanding of quality control and environmental sampling. Upholds laboratory ethics while being familiar with ISO and APHA standards, ensuring compliance and safety. Skilled in the preparation of medias, aiming to contribute to innovative research environments.

Overview

2
2
years of professional experience
4
4
years of post-secondary education
1
1
Certification

Work history

Microbiologist

Geochem Middle East llc
Ghala, Muscat
12.2023 - Current
  • Identified harmful microorganisms, ensuring a safe working environment.
  • Routinely monitored the growth and morphology of different microbiology samples.
  • Conducted comprehensive microbial tests to guarantee product safety.
  • Conducted regular equipment calibration checks to ensure optimum performance.
  • Aided in maintaining a sterile laboratory environment, reducing chances of contamination.
  • Maintained meticulous records with detailed documentation of experimental data and findings.
  • Testing potable water, swimming pool water, waste water analysis, process/chiller water.
  • Enumeration and Detection of microorganisms in food and swab.

Education

Bachelor of technology - Food Technology

Saintgits college of engineering
Kerala, India
06.2019 - 06.2023

Skills

  • Sample preparation efficiency
  • Experience with autoclaves
  • Cell culture maintenance
  • Quality control understanding
  • Environmental sampling expertise
  • Cell culturing
  • Laboratory ethics upholding
  • Biohazard handling awareness
  • Familiar with ISO and APHA standards
  • Preparation of medias

Languages

English
Advanced
Hindi
Upper intermediate
Malayalam
Native

Certification

  • Food and Beverage Management - University Bocconi, Coursera
  • Green Technology, Edapt
  • Novel Technologies for Food Processing and Shelf Life – IIT Kharagpur, NPTEL
  • HACCP level 3 for Food Manufacturing

PROJECTS

  • Mini project: Study of semi bio polymeric packaging material with anti-bacterial properties.
  • Final project: Chitosan isolated from shrimp waste for plant growth promotion and disease suppression for sustainable agriculture.

INTERNSHIPS

  • Milma Dairy, Thiruvananthapuram, Kerala, Nov 2021

Completed a 3 days internship at Milma Dairy Thiruvananthapuram which helped me improve my knowledge in the equipment and processes followed in dairy industry.

  • Industrus Tech, Kochi, Kerala (online), Dec 2020

Completed a 7 days online internship on Food Machinery Development at Industrus Tech.

  • Geochem Laboratories PVT.LTD, Aroor, Kerala, April 2023

Completed a 5 days internship in the Microbiology Lab at Geochem laboratories.

  • Elite Tasty Toast Pvt Ltd, Thrissur, Kerala, Oct 2023- Nov 2023

Completed 1month internship as Food Safety and Quality Assurance (FSQA) intern trainee, at Elite Foods Pvt Ltd.

Timeline

Microbiologist

Geochem Middle East llc
12.2023 - Current

Bachelor of technology - Food Technology

Saintgits college of engineering
06.2019 - 06.2023
Theertha Jayan