MANDEEP MALLICK

Experienced leader overseeing the Food and Beverage and Operations departments at high-volume hotels. Skilled in department planning, daily operations, staffing, and inventory management. Demonstrated ability to consistently deliver high-quality service.

• Mandarin Oriental Employee of the month
• Task Force for Formula E event in Riyadh by Mandarin oriental Riyadh Catering
• Basic food hygiene certificate
• Departmental Trainer
• Fire safety Training
• Constantly achieved above 95% in Leading Quality Assurance Audit
• Honed skills by attending various outbound events in the field of hotel hospitality management
• Mastered the POS software like MICROS, Infrasys, InfoGenesis system for automated order taking and transactions
• Got Star of the month in Holiday Inn Al Barsha
• Got 3 times employee of the month in Novotel Hyderabad Airport (India)

• Date of Birth: 09/07/92
• Nationality: Indian
• Marital Status: Married